Copycat Texas Roadhouse Rolls with Sweet Butter
Enjoy the taste of Texas Roadhouse rolls at home with this easy copycat recipe. Soft, fluffy rolls served with a sweet cinnamon butter that melts in your mouth.
- Prep Time: 1 hour 15 minutes
- Cook Time: 20 minutes
- Total Time: 1 hour 35 minutes
- Yield: 12 rolls 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1/4 cup sugar
- 1 tsp salt
- 1 packet active dry yeast
- 1 cup warm milk
- 1/4 cup melted butter
- 1 egg
Instructions
- In a bowl, mix flour, sugar, and salt.
- Dissolve yeast in warm milk and let it sit for 5 minutes.
- Add yeast mixture, melted butter, and egg to the dry ingredients.
- Knead the dough until smooth, then let it rise for 1 hour.
- Shape the dough into rolls and place them on a baking sheet.
- Bake at 350°F for 15-20 minutes until golden brown.
Notes
- Let the dough rise in a warm place for best results.
- Brush the rolls with melted butter after baking for extra flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg