Fruit and Yogurt Parfait
A simple and healthy fruit and yogurt parfait made with layers of yogurt, fresh fruits, and granola for a delicious breakfast or snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast/Snack
- Method: No-Cook
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup granola
- 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1 tbsp honey (optional)
- 1/4 tsp vanilla extract
Instructions
- In a small bowl, mix the yogurt with vanilla extract.
- In a glass or bowl, layer half of the yogurt mixture.
- Add a layer of granola followed by a layer of mixed berries.
- Repeat the layers with the remaining yogurt, granola, and berries.
- Drizzle with honey if desired and serve immediately.
Notes
- Use any seasonal fruits of your choice.
- Store-bought or homemade granola works well.
- For a dairy-free option, use plant-based yogurt.
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 10mg
Find it online: https://kitchenpivot.com/fruit-and-yogurt-parfait-recipe/